CCYL211 - German Lager Yeast

CCYL211 - German Lager Yeast

The German Lager Yeast is most popular for producing balanced, malty lagers. This yeast contributes plum, raisin and pear flavor to the brew.

CCYL211 - German Lager Yeast

Batch Size
  • Fermentation Data

    Attenuation: 75-81%

    Flocculation: Medium

    Alcohol Tolerance: Medium

    Fermentation Temp: 50-58°F

  • Standard Order Lead-Time

    To ensure the highest purity and viability, we begin propagation for each order once the order is received. Orders are shipped ten business days from receipt of order. We ship Monday-Thursday via FedEx or UPS overnight.

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