CCYL119 - English Cider Yeast

CCYL119 - English Cider Yeast

The English Cider Yeast is a classic cider yeast. It ferments dry, but retains flavor from apples. Sulfur is produced during fermentation, but will dissipate within a couple of weeks of aging.

CCYL119 - English Cider Yeast

Batch Size
  • Fermentation Data

    Attenuation: >82%

    Flocculation: Medium

    Alcohol Tolerance: Medium-High

    Fermentation Temp: 67-74°F

  • Standard Order Lead-Time

    To ensure the highest purity and viability, we begin propagation for each order once the order is received. Orders are shipped ten business days from receipt of order. We ship Monday-Thursday via FedEx or UPS overnight.

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